Ingredients
Equipment
Method
Step 1: Gather Your Ingredients
- Collect all your ingredients: cream cheese, Greek yogurt, honey, your favorite nut butter, and a sprinkle of cinnamon.
Step 2: Mix the Base
- In a mixing bowl, combine 1 cup of cream cheese and ½ cup of Greek yogurt.
Step 3: Sweeten It Up
- Add 2 tablespoons of honey to the mixture for a touch of sweetness.
Step 4: Add Nut Butter
- Stir in ½ cup of your favorite nut butter—peanut, almond, or cashew work great!
Step 5: Spice It Up
- Sprinkle in 1 teaspoon of cinnamon for a warm, cozy flavor.
Step 6: Blend Until Smooth
- Use a hand mixer or whisk to blend everything until it's creamy and smooth.
Step 7: Taste and Adjust
- Give it a taste! Add more honey or nut butter if you want it sweeter or nuttier.
Step 8: Chill and Serve
- Refrigerate for at least 30 minutes to let the flavors meld together.
Step 9: Enjoy!
- Spread it on crackers, fruit, or just enjoy it by the spoonful!
Notes
Essential nutrition facts per serving:
Calories | Fat | Protein | Carbs |
---|---|---|---|
200 | 10g | 6g | 24g |