viral protein muffins kodiak
Indulge in delicious Viral Protein Muffins Kodiak! Packed with protein and flavor, these muffins are the perfect healthy snack! 🥳🍌
Equipment
- 1 Muffin Tin For baking the muffins.
- 1 Mixing bowl For combining ingredients.
Ingredients
Dry Ingredients
- 1 cup Kodiak Cakes Protein Pancake Mix A great base for adding protein and fiber.
- 1/2 teaspoon Baking Powder Helps the muffins rise and become fluffy.
- a pinch Salt Enhances flavor.
Wet Ingredients
- 1 ripe Banana Natural sweetness and a source of potassium.
- 1/2 cup Unsweetened Applesauce Adds moisture.
- 1/2 cup Almond Milk Liquid base for the batter.
- 1/4 cup Honey or Maple Syrup A healthier sweetener option.
Optional Mix-ins
- to taste Chocolate Chips or Nuts For extra flavor and texture.
Instructions
Preparation Steps
- Step 1: Gather Your Ingredients. Collect all ingredients listed above.
- Step 2: Preheat Your Oven. Preheat your oven to 350°F (175°C).
- Step 3: Mash the Banana. In a mixing bowl, mash the ripe banana until smooth.
- Step 4: Mix Wet Ingredients. Add applesauce, almond milk, and honey to the mashed banana. Stir until combined.
- Step 5: Combine Dry Ingredients. In a separate bowl, mix pancake mix, baking powder, and salt.
- Step 6: Combine Wet and Dry Mixtures. Gradually add dry mixture to wet ingredients. Stir gently until just combined.
- Step 7: Prepare the Muffin Tin. Line with paper liners or spray with non-stick cooking spray.
- Step 8: Fill the Muffin Cups. Pour batter into muffin cups, filling each about 2/3 full.
- Step 9: Bake the Muffins. Bake for 15-20 minutes, or until a toothpick comes out clean.
- Step 10: Cool and Enjoy! Let muffins cool before transferring to a wire rack.