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kraft recipes

kraft recipes

Discover delicious and easy kraft recipes that your family will love! Elevate your meals with Kraft's versatile ingredients. 🍽️🧀
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 350 kcal

Equipment

  • 1 Pot For boiling pasta
  • 1 Mixing bowl For combining ingredients
  • 1 Baking dish For baking the final dish

Ingredients
  

Kraft Cheese Varieties

  • 2 cups Kraft shredded cheese Choose your favorite variety
  • 1 cup Cream cheese For creaminess

Pasta

  • 8 oz Pasta Any type you prefer
  • 1 cup Vegetables Bell peppers, spinach, or broccoli

Condiments and Sauces

  • 1/4 cup Ranch dressing For flavor
  • 1/4 cup Barbecue sauce For marinating or dipping

Seasonings

  • 1 tsp Garlic powder For seasoning
  • 1 tsp Italian seasoning For flavor enhancement
  • 1/2 tsp Black pepper To taste

Instructions
 

Preparation

  • Gather all your ingredients and clear your workspace.

Cooking

  • Boil pasta according to package instructions. Sauté vegetables until tender. Mix in Kraft cheese while pasta is hot.

Final Steps

  • Transfer to a greased baking dish, bake at 350°F for 20-30 minutes, then serve.

Video

Notes

Essential nutrition facts per serving:
Calories Fat Protein Carbs
350 15g 20g 30g
Keyword Kraft, Easy, Family-Friendly