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A comforting bowl of ground deer meat dish, garnished and ready to serve.

ground deer meat recipes

Discover mouthwatering ground deer meat recipes that will elevate your meals! Perfect for family dinners and gatherings. 🍽️
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American-inspired comfort food
Calories: 250
Ingredients Instructions

Ingredients
  

Protein
  • 1 lb Ground deer meat A lean and flavorful protein choice for your recipes.
Vegetables
  • 1 medium Onion Adds sweetness and depth to your dishes.
  • 2 cloves Garlic Enhances flavor and brings a savory kick.
  • 1 medium Bell pepper Provides color and a mild, sweet crunch.
Sauces and Broths
  • 1 cup Tomato sauce Creates a rich base for sauces and stews.
  • 1 cup Beef broth A great substitute for added depth and richness.
Spices
  • to taste Spices (like paprika, cumin, and chili powder) Elevate the flavor profile with warmth and complexity.
  • to taste Salt and pepper Essential for seasoning and enhancing all flavors.
  • 1 tbsp Olive oil Perfect for sautéing and adding healthy fats.
  • optional Cheese For a creamy topping or filling.

Method
 

Step 1: Prepare the Ingredients
  1. Chop onions, garlic, and bell peppers finely. Measure out your spices: salt, pepper, and any herbs you love.
Step 2: Sauté the Vegetables
  1. In a large skillet, heat a tablespoon of olive oil over medium heat. Add the chopped onions and garlic, cooking until fragrant and translucent.
Step 3: Brown the Ground Deer Meat
  1. Add the ground deer meat to the skillet. Break it apart with a spatula and cook until browned, stirring occasionally.
Step 4: Season the Mixture
  1. Sprinkle in your salt, pepper, and herbs. Mix well to ensure every bite is flavorful.
Step 5: Add the Veggies
  1. Stir in the chopped bell peppers and any other veggies you like. Cook for another 5-7 minutes until they’re tender.
Step 6: Create the Sauce
  1. Pour in a cup of beef broth or vegetable broth. Let it simmer for about 10 minutes, allowing the flavors to meld.
Step 7: Serve and Enjoy!
  1. Serve your ground deer meat mixture over rice, pasta, or in a warm tortilla. Enjoy your hearty meal with family and friends!