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Famous Red Lobster Shrimp Scampi close-up

Famous Red Lobster Shrimp Scampi

Indulge in the deliciousness of Famous Red Lobster Shrimp Scampi! 🍤✨ This easy recipe will elevate your dinner game. Perfect for seafood lovers!
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 350 kcal

Equipment

  • 1 large skillet For cooking the shrimp and sauce.

Ingredients
  

Main Ingredients

  • 1 pound Shrimp Peeled and deveined.
  • 4 tablespoons Butter Essential for the sauce.
  • 4 cloves Garlic Minced for flavor.
  • 1/4 cup White Wine Enhances the flavor.
  • 1/4 cup Chicken Broth Adds depth to the sauce.
  • 1 tablespoon Lemon Juice Brightens the dish.
  • 1/4 teaspoon Red Pepper Flakes Optional for spice.
  • to taste Salt and Pepper For seasoning.
  • to garnish Fresh Parsley Chopped for garnish.

Optional Additions & Enhancements

  • to taste Red Pepper Flakes For a spicy kick.
  • to taste Cherry Tomatoes Halved for sweetness.
  • to taste Parmesan Cheese Grated for extra flavor.

Instructions
 

Gather Ingredients

  • Rinse shrimp under cold water and pat dry. Mince garlic and chop parsley. Measure out wine, broth, and lemon juice.

Cooking Process

  • In a large skillet, melt butter over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant. Pour in white wine and chicken broth; bring to a simmer. Add shrimp, red pepper flakes, salt, and pepper. Cook for 3-5 minutes until shrimp are pink and cooked through.

Assembly/Plating

  • Serve shrimp scampi over a bed of linguine. Drizzle with sauce and garnish with fresh parsley.

Pro Tips

  • For extra crispiness, preheat your pan before adding the ingredients! Use fresh shrimp for the best flavor and texture.

Video

Notes

Essential nutrition facts per serving in a fancy simple table, including calories, fat, protein, carbs, and more.
Keyword Shrimp Scampi