Delicious Brown Sugar Chops
Savor the taste of Delicious Brown Sugar Chops! This easy recipe combines sweet and savory flavors for a mouthwatering meal. 🍽️✨
Equipment
- 1 Grill or Skillet For cooking the chops.
Ingredients
Main Ingredients
- 4 pieces Chops The star of the dish, providing a juicy and tender base.
- 1/4 cup Brown Sugar Adds a rich sweetness that caramelizes beautifully.
- 2 tablespoons Soy Sauce Brings depth and umami to balance the sweetness.
Flavor Enhancers
- 2 cloves Garlic Enhances flavor with its aromatic and savory notes.
- 2 tablespoons Olive Oil Helps to sear the chops and adds a hint of richness.
- to taste Black Pepper Adds a touch of heat and enhances overall flavor.
- 1 tablespoon Mustard Provides a tangy kick that complements the sweetness.
- optional Fresh Herbs Adds freshness and color to the dish.
Instructions
Preparation Steps
- Step 1: Gather Your Ingredients - Collect chops, brown sugar, soy sauce, garlic, olive oil, salt, and pepper.
- Step 2: Prepare the Marinade - In a bowl, mix brown sugar, soy sauce, minced garlic, olive oil, salt, and pepper.
- Step 3: Marinate the Chops - Place the chops in the marinade, ensuring they’re well-coated. Let them sit for at least 30 minutes.
- Step 4: Preheat the Grill or Pan - Heat your grill or skillet over medium-high heat. A little sizzle goes a long way!
- Step 5: Cook the Chops - Add the marinated chops to the grill or pan. Cook for about 4-5 minutes on each side.
- Step 6: Check for Doneness - Ensure the internal temperature reaches 145°F (63°C) for perfectly juicy chops.
- Step 7: Let Them Rest - Remove the chops from heat and let them rest for 5 minutes. This helps keep them tender!
- Step 8: Serve and Enjoy - Plate your delicious brown sugar chops and dig in! Enjoy the epic flavor!
Notes
Essential nutrition facts per serving: