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A bowl of delicious crock pot ground beef served with garnishes.

crock pot ground beef recipes

Discover mouthwatering crock pot ground beef recipes that are easy to make and perfect for cozy dinners! 🍽️✨
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American-inspired comfort food
Calories: 350
Ingredients Equipment Instructions

Ingredients
  

Meat
  • 1 lb Ground Beef The star of the dish, providing rich flavor and protein.
Vegetables
  • 1 medium Onion Adds sweetness and depth; sauté for extra flavor.
  • 2 cloves Garlic Enhances the savory profile; fresh is best for maximum aroma.
  • 1 cup Bell Peppers Brings color and crunch; use a mix for visual appeal.
Sauces and Broths
  • 1 can Tomato Sauce Creates a delicious base; opt for low-sodium versions if preferred.
  • 1 cup Beef Broth Adds moisture and richness; can substitute with vegetable broth.
Spices
  • 2 tbsp Chili Powder Provides warmth and spice; adjust to taste for heat level.
  • 1 tsp Oregano Adds an earthy flavor; dried works well in slow cooking.
  • to taste Salt Enhances all flavors; use sparingly and adjust to taste.
  • to taste Pepper Adds a hint of heat; freshly ground is ideal for best flavor.
  • 1 cup Cheddar Cheese Optional topping for creaminess; use shredded for easy melting.

Equipment

  • 1 Skillet For browning the ground beef and vegetables.
  • 1 Crock Pot For slow cooking the dish.

Method
 

Preparation
  1. Gather your ingredients and get ready for some deliciousness!
Step 1: Prepare the Ingredients
  1. Chop onions, garlic, and bell peppers into small pieces. Measure out your spices and set them aside.
Step 2: Brown the Ground Beef
  1. In a skillet over medium heat, add a splash of olive oil. Once hot, add the ground beef and cook until browned, breaking it apart with a spatula.
Step 3: Add Vegetables
  1. Stir in the chopped onions, garlic, and bell peppers. Cook for about 5 minutes until they soften and become fragrant.
Step 4: Season the Mixture
  1. Add your spices: salt, pepper, and any other favorites like paprika or cumin. Mix well to combine all the flavors.
Step 5: Transfer to Crock Pot
  1. Carefully transfer the beef and vegetable mixture into your crock pot. Make sure to scrape all the delicious bits from the skillet!
Step 6: Add Remaining Ingredients
  1. Pour in diced tomatoes, tomato sauce, and any beans or veggies you like. Stir everything together until well mixed.
Step 7: Set the Cooking Time
  1. Cover the crock pot with the lid. Set it to low for 6-8 hours or high for 3-4 hours, depending on your schedule.
Step 8: Serve and Enjoy
  1. Once cooked, give it a good stir. Serve hot with your favorite toppings like cheese, sour cream, or fresh herbs. Enjoy your cozy meal!