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Serving suggestions for Chicken Alfredo Pasta including garnishes and side dishes.

chicken alfredo pasta recipe

Indulge in this creamy chicken alfredo pasta recipe that’s easy to make and perfect for any occasion!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 people
Course: Main Course
Cuisine: Italian
Calories: 600
Ingredients Equipment Instructions

Ingredients
  

Protein
  • 2 pieces Chicken breast A lean protein that adds heartiness to the dish.
Pasta
  • 12 ounces Fettuccine pasta The classic choice for a creamy Alfredo sauce.
Sauce Base
  • 4 tablespoons Butter Enriches the sauce and adds a velvety texture.
  • 1 cup Heavy cream Creates a rich and creamy sauce base.
  • 1 cup Parmesan cheese Adds a sharp, nutty flavor that complements the cream.
  • 2 cloves Garlic Infuses the dish with aromatic flavor.
  • to taste Salt Enhances all the flavors in the dish.
  • to taste Black pepper Adds a touch of heat and depth.
Garnish
  • to taste Parsley For garnish and a pop of color.

Equipment

  • 1 large pot For boiling pasta.
  • 1 Skillet For cooking chicken and making sauce.

Method
 

Step 1: Cook the Pasta
  1. Bring a large pot of salted water to a boil. Add your favorite pasta (fettuccine works great!). Cook according to package instructions until al dente. Drain and set aside.
Step 2: Prepare the Chicken
  1. While the pasta cooks, season chicken breasts with salt and pepper. Heat olive oil in a skillet over medium heat. Cook the chicken for about 6-7 minutes on each side, until golden brown and cooked through. Remove and let it rest.
Step 3: Make the Alfredo Sauce
  1. In the same skillet, melt butter over medium heat. Add minced garlic and sauté for about 1 minute until fragrant. Pour in heavy cream and bring to a gentle simmer. Stir in grated Parmesan cheese until melted and smooth.
Step 4: Combine Everything
  1. Slice the cooked chicken into strips. Add the drained pasta to the Alfredo sauce, tossing to coat evenly. Gently fold in the chicken slices.
Step 5: Serve and Enjoy!
  1. Plate your creamy Chicken Alfredo Pasta. Garnish with extra Parmesan and fresh parsley if desired. Dig in and enjoy your comforting creation!