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A skillet with sautéed canned green beans, garlic, and onions, garnished with herbs.

canned green bean recipes

Discover delicious canned green bean recipes that are quick and easy to make! Elevate your meals with these tasty dishes! 🥗✨
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American-inspired comfort food
Calories: 150
Ingredients Equipment Instructions

Ingredients
  

Base Ingredients
  • 1 can canned Canned green beans A quick and convenient base for your dishes.
  • 1 tbsp tablespoon Olive oil Adds richness and helps sauté other ingredients.
Aromatics
  • 2 cloves cloves Garlic Enhances flavor with its aromatic qualities.
  • 1 medium Onion Provides sweetness and depth to your recipes.
Seasonings
  • 1 cup cup Vegetable broth A great substitute for meat broth, adding savory notes.
  • to taste Salt Enhances all the flavors in your dish.
  • to taste Pepper Adds a touch of heat and complexity.
  • 1/4 cup cup Parmesan cheese Brings a nutty flavor and creamy texture when sprinkled on top.
  • 1 tbsp tablespoon Lemon juice Brightens up the dish with a fresh zing.
  • to taste Herbs (like thyme or basil) Infuse your dish with aromatic freshness.

Equipment

  • 1 Skillet For sautéing the ingredients.

Method
 

Gather Your Ingredients
  1. Collect canned green beans, olive oil, garlic, onion, salt, pepper, and any herbs you love.
Prepare Your Aromatics
  1. Chop the onion and mince the garlic. This will add a lovely flavor to your dish!
Heat the Oil
  1. In a skillet, heat a tablespoon of olive oil over medium heat. Let it warm up nicely.
Sauté the Onion and Garlic
  1. Add the chopped onion and minced garlic to the skillet. Sauté until the onion is translucent and fragrant.
Add the Canned Green Beans
  1. Drain the canned green beans and add them to the skillet. Stir gently to combine.
Season to Taste
  1. Sprinkle in salt, pepper, and your favorite herbs. Give it a good stir!
Cook Until Heated Through
  1. Cook for about 5-7 minutes, stirring occasionally. You want everything to be hot and flavorful.
Serve and Enjoy!
  1. Transfer your delicious green beans to a serving dish. Enjoy your meal with a smile!