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A beautifully decorated cake meds ready for serving.

cake meds

Indulge in the delightful world of cake meds! Discover easy recipes and tips to create scrumptious treats that everyone will love! 🎂✨
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Dessert
Cuisine American
Servings 8 servings
Calories 250 kcal

Equipment

  • 1 Baking pan Greased with oil or non-stick spray
  • 1 Large bowl For mixing the batter
  • 1 Spatula For spreading the batter
  • 1 Wire rack For cooling the cake

Ingredients
  

Dry Ingredients

  • 2 cups all-purpose flour A key ingredient for structure and texture.
  • 1.5 cups sugar Adds sweetness and moisture to the cake.
  • 1 tbsp baking powder Helps the cake rise and become fluffy.
  • 0.5 tsp salt Enhances the flavors of the other ingredients.

Wet Ingredients

  • 0.5 cups unsalted butter Provides richness and a tender crumb.
  • 3 large eggs Bind the ingredients together and add moisture.
  • 1 cup milk Adds moisture and helps create a smooth batter.
  • 2 tsp vanilla extract Infuses a delightful flavor into the cake.
  • 0.5 cups cocoa powder For a rich chocolate flavor in chocolate cakes.
  • 0.5 cups vegetable oil Keeps the cake moist and adds density.

Instructions
 

Step 1: Gather Your Ingredients

  • Collect all your ingredients: cake mix, eggs, vegetable oil, water, and your favorite frosting.

Step 2: Preheat the Oven

  • Preheat your oven to 350°F (175°C) to ensure it's nice and warm for baking.

Step 3: Mix the Batter

  • In a large bowl, combine the cake mix, eggs, vegetable oil, and water. Stir until smooth and creamy.

Step 4: Prepare the Baking Pan

  • Grease your baking pan with a little oil or non-stick spray to prevent sticking.

Step 5: Pour the Batter

  • Pour the batter into the prepared pan, spreading it evenly with a spatula.

Step 6: Bake the Cake

  • Place the pan in the oven and bake for 25-30 minutes, or until a toothpick comes out clean.

Step 7: Cool the Cake

  • Once baked, remove the cake from the oven and let it cool in the pan for 10 minutes.

Step 8: Frost the Cake

  • Transfer the cake to a wire rack and let it cool completely before frosting with your favorite icing.

Step 9: Serve and Enjoy!

  • Slice up your delicious cake meds and share them with friends and family. Enjoy every bite!

Video

Keyword cake, dessert, sweets