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How to Serve Baked Italian Sub Sandwiches

Baked Italian Sub Sandwiches

Savor the deliciousness of Baked Italian Sub Sandwiches! Perfectly layered with meats, cheese, and veggies, this recipe is a must-try! 🥪✨
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American-inspired comfort food
Calories: 450
Ingredients Equipment Instructions

Ingredients
  

Bread
  • 4 pieces Sub Rolls Perfect for holding all the delicious fillings.
Protein
  • 8 oz Turkey or Chicken Breast A lean protein option that adds flavor without the heaviness.
Cheese
  • 8 oz Provolone Cheese Melts beautifully and adds a creamy texture.
Vegetables
  • 1 cup Bell Peppers Adds a sweet crunch and vibrant color.
  • 1/2 cup Red Onion Provides a zesty bite that complements the other ingredients.
Condiments
  • 2 tbsp Olive Oil Helps to crisp up the sandwich and adds richness.
  • 1 tbsp Italian Seasoning Infuses the sandwich with classic Italian flavors.
  • 1/4 cup Banana Peppers Adds a tangy kick that balances the richness.
  • 1 tsp Garlic Powder Enhances the overall flavor profile with a hint of garlic.
  • to taste Salt and Pepper Essential for seasoning to taste.

Equipment

  • 1 Oven Preheat to 350°F (175°C)
  • 1 Aluminum foil For wrapping sandwiches

Method
 

Step 1: Gather Your Ingredients
  1. Collect all your ingredients: hoagie rolls, turkey or chicken slices, provolone cheese, bell peppers, onions, olives, and Italian seasoning.
Step 2: Preheat the Oven
  1. Preheat your oven to 350°F (175°C) so it’s nice and warm for baking.
Step 3: Prepare the Rolls
  1. Slice the hoagie rolls in half lengthwise, but don’t cut all the way through. You want them to hold all the delicious fillings!
Step 4: Layer the Ingredients
  1. Start layering! Add turkey or chicken slices, followed by provolone cheese, bell peppers, onions, and olives. Sprinkle Italian seasoning on top for extra flavor.
Step 5: Wrap Them Up
  1. Wrap each sandwich in aluminum foil. This keeps them warm and helps the cheese melt perfectly.
Step 6: Bake the Sandwiches
  1. Place the wrapped sandwiches in the preheated oven. Bake for about 15-20 minutes, or until the cheese is gooey and melty.
Step 7: Unwrap and Serve
  1. Carefully unwrap the sandwiches (watch out for steam!). Serve them warm and enjoy your delicious Baked Italian Sub Sandwiches!