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Apple Fritter Bites: The Ultimate Sweet Treat You’ll Love!

Apple Fritter Bites

Indulge in the delightful taste of Apple Fritter Bites! Easy to make and perfect for sharing, these sweet treats will satisfy your cravings! 🍏🍩
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Instructions

Ingredients
  

Dry Ingredients
  • 2 cups Diced apples Use your favorite variety.
  • 1 cup All-purpose flour A key ingredient for structure and texture.
  • 1/2 cup Granulated sugar Adds sweetness and enhances flavor.
  • 1 teaspoon Baking powder Helps the fritter bites rise and become fluffy.
  • 1/2 teaspoon Ground cinnamon Brings warmth and a delightful spice.
  • 1/4 teaspoon Nutmeg Optional spice for added flavor.
Wet Ingredients
  • 1/2 cup Milk Adds moisture and richness to the batter.
  • 1 large Egg Binds the ingredients together.

Equipment

  • 1 Deep skillet or pot For frying the fritter bites.

Method
 

Step 1: Gather Your Ingredients
  1. Collect 2 cups of diced apples, 1 cup of all-purpose flour, 1/2 cup of sugar, 1 teaspoon of baking powder, 1/2 teaspoon of cinnamon, 1/4 teaspoon of nutmeg, 1/2 cup of milk, 1 egg, and oil for frying.
Step 2: Prepare the Apples
  1. Peel, core, and dice your apples into small, bite-sized pieces. Set them aside to let their sweetness shine!
Step 3: Mix the Dry Ingredients
  1. In a large bowl, whisk together the flour, sugar, baking powder, cinnamon, and nutmeg until well combined.
Step 4: Combine Wet Ingredients
  1. In another bowl, beat the egg and then mix in the milk. Pour this mixture into the dry ingredients and stir until just combined.
Step 5: Fold in the Apples
  1. Gently fold the diced apples into the batter, ensuring they’re evenly coated and ready to shine!
Step 6: Heat the Oil
  1. In a deep skillet or pot, heat about 2 inches of oil over medium heat. You want it hot but not smoking!
Step 7: Fry the Bites
  1. Using a spoon, drop small amounts of the batter into the hot oil. Fry until golden brown, about 2-3 minutes per side.
Step 8: Drain and Cool
  1. Once golden, remove the bites and place them on paper towels to drain excess oil. Let them cool slightly.
Step 9: Add the Finishing Touch
  1. Dust with powdered sugar or drizzle with a simple glaze made from powdered sugar and milk for an extra sweet touch!
Step 10: Enjoy!
  1. Serve warm and enjoy your delightful Apple Fritter Bites with family and friends!