Snacky Tea Cups: The Ultimate Delight for Your Taste Buds!

Imagine sinking your teeth into a delicate, flaky pastry cup, filled to the brim with a savory blend of creamy avocado, zesty lime, and a sprinkle of fresh cilantro. Each bite bursts with flavor, as the warmth of roasted chickpeas adds a delightful crunch, perfectly complementing the smoothness of the filling. The aroma wafts through the air, inviting you to indulge in this delightful treat. Whether it’s a cozy afternoon with friends or a festive gathering, these Snacky Tea Cups are sure to be the star of the show, leaving everyone craving more!

Why You’ll Love This Recipe

  • Trust me, you’re going to love this delightful twist on traditional tea time!
  • Perfect for sharing with friends or enjoying solo—your choice!
  • This one’s a game-changer for your snack game—easy to make and oh-so-tasty!
  • Versatile ingredients mean you can customize to your heart’s content!
  • Great for any occasion, from casual gatherings to fancy tea parties!

Recipe Snapshot

FeatureDetails
CategorySide Dish
CuisineAmerican-inspired comfort food
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
DietaryVegetarian
Serves4
Best ServedHot and cheesy right off the cob!

Ingredients

Ingredients for Snacky Tea Cups including mini tea cups, biscuits, cheese, and fresh vegetables.
  • Tea Cups – Perfect for holding all your delicious fillings.
  • Biscuits – Use your favorite crunchy variety for a delightful base.
  • Cheese – Creamy or sharp, it adds a rich flavor to your cups.
  • Vegetables – Fresh and colorful options like bell peppers or cucumbers for crunch.
  • Hummus – A tasty spread that complements the other ingredients beautifully.
  • Herbs – Fresh herbs like parsley or dill for a burst of flavor.
  • Olives – Adds a savory touch that pairs well with cheese.
  • Fruit – Sweet fruits like berries or grapes for a refreshing contrast.

Ingredients with measurements will be right under the article in the recipe card.

How to Make the Recipe

Get ready to create your delicious Snacky Tea Cups with these easy steps!

Step 1: Gather Your Ingredients

Collect all your ingredients: mini tea cups, assorted teas, fresh fruits, and sweet treats.

Step 2: Brew the Tea

Boil water and steep your favorite tea bags for 3-5 minutes. Choose fruity or herbal flavors for a fun twist!

Step 3: Prepare the Cups

While the tea is brewing, set out your mini tea cups on a tray. Make it colorful and inviting!

Step 4: Add Sweet Treats

Place a small piece of cake, cookie, or chocolate at the bottom of each cup. This will be a delightful surprise!

Step 5: Pour the Tea

Carefully pour the brewed tea into each cup, filling them about three-quarters full.

Step 6: Garnish with Fruits

Add a slice of lemon, a few berries, or a sprig of mint to each cup for a fresh touch.

Step 7: Serve and Enjoy!

Invite your friends over, serve the Snacky Tea Cups, and enjoy the delightful flavors together!

Pro Tips for Making the Recipe

• Use mini muffin tins for perfectly portioned Snacky Tea Cups.
• Experiment with different fillings like cream cheese or hummus for variety.
• Pre-bake the cups slightly to ensure a crispy texture.
• Garnish with fresh herbs for an extra pop of flavor and color.
• Serve with a side of dipping sauce for a delightful twist.

How to Serve

Delight in your Snacky Tea Cups with these fun serving suggestions!

  • Pair with a refreshing mint tea for a cool contrast.
  • Serve alongside a zesty lemon-infused iced tea.
  • Complement with a selection of fresh fruit skewers.
  • Offer a side of creamy hummus for dipping.
  • Include a variety of colorful veggie sticks for crunch.
  • Top with a dollop of yogurt and a sprinkle of granola.
  • Mix in some dried fruits for a sweet twist.
  • Garnish with edible flowers for a beautiful presentation.

Make Ahead and Storage

Storing leftovers properly ensures your Snacky Tea Cups stay fresh and delicious.

Storing Leftovers

• Allow the cups to cool completely before storing.
• Place them in an airtight container.
• Use parchment paper between layers if stacking.
• Store in the refrigerator for up to 3 days.

Freezing

• Wrap each cup tightly in plastic wrap.
• Place wrapped cups in a freezer-safe bag.
• Label with the date for easy tracking.
• Freeze for up to 2 months for best quality.

Reheating

• Thaw in the refrigerator overnight before reheating.
• Reheat in the oven at 350°F (175°C) for 10-15 minutes.
• Use a microwave on low power for quick reheating.
• Cover with a damp paper towel to retain moisture.

FAQs

What are Snacky Tea Cups?

Snacky Tea Cups are delightful bite-sized treats that combine savory and sweet flavors, perfect for tea time or casual gatherings. They can be made with various fillings, from creamy cheeses to fresh vegetables, all served in a fun, edible cup.

Can I customize the fillings for Snacky Tea Cups?

Absolutely! Feel free to get creative with your fillings. You can use different cheeses, vegetables, or even fruits to suit your taste preferences. Just ensure the ingredients complement each other for the best flavor.

How do I make the cups for Snacky Tea Cups?

You can make the cups using phyllo dough, pastry shells, or even baked tortilla cups. Simply shape them into small cups and bake until golden. This adds a delightful crunch to your Snacky Tea Cups.

Can I prepare Snacky Tea Cups in advance?

Yes, you can prepare the cups and fillings ahead of time. Just store them separately in the fridge and assemble them right before serving to keep everything fresh and crispy.

Final Thoughts

So there you have it—Snacky Tea Cups are not just a treat; they’re a delightful experience waiting to happen! Picture yourself sharing these little wonders with friends or enjoying them during a cozy afternoon. They’re simple to make and oh-so-rewarding. Dive into this playful recipe, and let your taste buds dance with joy. Happy snacking, and may your tea time be ever so delightful!

A tray of Snacky Tea Cups filled with various teas, fruits, and sweet treats.

SNACKY TEA CUPS

Indulge in the delightful world of SNACKY TEA CUPS! Perfect for gatherings, these mini cups are filled with flavors that will amaze you! 🍵✨
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Side Dish
Cuisine American-inspired comfort food
Servings 4 servings
Calories 150 kcal

Equipment

  • 1 Mini Tea Cups Perfect for holding all your delicious fillings.
  • 1 Tray To arrange the tea cups.

Ingredients
  

Base

  • 1 pack Biscuits Use your favorite crunchy variety for a delightful base.
  • 1 cup Cheese Creamy or sharp, it adds a rich flavor to your cups.

Fillings

  • 1 cup Vegetables Fresh and colorful options like bell peppers or cucumbers for crunch.
  • 1 cup Hummus A tasty spread that complements the other ingredients beautifully.
  • 1/2 cup Herbs Fresh herbs like parsley or dill for a burst of flavor.
  • 1/2 cup Olives Adds a savory touch that pairs well with cheese.
  • 1 cup Fruit Sweet fruits like berries or grapes for a refreshing contrast.

Instructions
 

Step 1: Gather Your Ingredients

  • Collect all your ingredients: mini tea cups, assorted teas, fresh fruits, and sweet treats.

Step 2: Brew the Tea

  • Boil water and steep your favorite tea bags for 3-5 minutes. Choose fruity or herbal flavors for a fun twist!

Step 3: Prepare the Cups

  • While the tea is brewing, set out your mini tea cups on a tray. Make it colorful and inviting!

Step 4: Add Sweet Treats

  • Place a small piece of cake, cookie, or chocolate at the bottom of each cup. This will be a delightful surprise!

Step 5: Pour the Tea

  • Carefully pour the brewed tea into each cup, filling them about three-quarters full.

Step 6: Garnish with Fruits

  • Add a slice of lemon, a few berries, or a sprig of mint to each cup for a fresh touch.

Step 7: Serve and Enjoy!

  • Invite your friends over, serve the Snacky Tea Cups, and enjoy the delightful flavors together!

Video

Keyword snack, tea, cups

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